http://endlessbeer.info Homebrew recipes and technical information Tue, 02 Jun 2009 19:17:55 +0000 http://backend.userland.com/rss092 en Category:free video poker how to play backgammon no deposit bonus online casino 888 no download casino play roulette craps game black jack download american roulette play video poker baccarat free casino game no download online casino free money on line casino wagering roulette online online casino betting free online casino ... http://endlessbeer.info/irish-christmas-stout-if-anyone-needs-an-excuse/ Category Spiced: Beers Recipe Type: Extract Fermentables 5 lbs light malt extract syrup 2 lbs light clover honey Hops .5 oz Saaz hops (boil) .5 oz Saaz hops (steep 10 minutes) Other 25 millileters alcohol-based glogg spice (mix of ginger, cinnamon, mace, cloves, etc.) Yeast Windsor ale yeast (rehydrated) Procedure Boiled for 30 minutes. Cooled to 70 deg. F. pitched yeast. ... http://endlessbeer.info/infamous-christmas-glogg-beer-for-good-beer-breath/ Category:Pale Ale Recipe Type:All Grain Fermentables: 9 lbs Pale ale malt 1 lbs crystal malt .75 lbs Brown sugar .5 lbs malto-dextrins ( or 3/4# cara pils) Hops 2 oz Williamette (60m) Yeast 1/2 ounce Williamette Whitbred dry yeast Procedure This is an infusion mash at 156 degrees. Sparge, and add brown sugar, and maltodextrins. Bring to boil and add 2 ... http://endlessbeer.info/double-diamond/ Category:Spiced Beers Recipe Type: Extract Fermentables: 8 1/2 pale malt extract (Williams bulk extract.) Hops: 1 oz Northern Brewer hops Other 4 large peeled and cleaned cloves of garlic Yeast WYeast London Ale (pre-started) Procedure Separate and peel the cloves from four entire bulbs of garlic and lightly score the surface of the garlic cloves to increase surface area ... http://endlessbeer.info/debbies-garlic-beer-if-the-relatives-wont-go-home/ Category: Barleywine Recipe Type:All Grain Fermentables: 12 lbs German Pils malt 3 lbs Belgian Munich malt 12 oz British Chocolate malt 2 lbs British Medium Crystal malt Hops: 1 oz Eroica (60 min) 2 oz Northern Brewer (60 min) 1 oz. Kent Goldings (30 min) .5 oz Kent Goldings (20 min) .5 oz. Kent Goldings (finish) Other Irish Hops at 15 min Yeast Dry Champagne ... http://endlessbeer.info/all-grain-barleywine-the-winter-treat/ Category: Pale Ale Recipe Type: All Grain Fermentables: 6 lbs 6-row cracked pale malt 1 lbs white or brown rice 1 lbs yellow corn grits or flaked maize 6 oz flaked barley 4 oz oatmeal 1.5 lbs clover or orange blossom honey Other 4 oz millet Yeast Wyeast German ale yeast (#1007) Procedure Cook rice, grits, oatmeal and millet together in plenty ... http://endlessbeer.info/granolabrau-winters-coming-just-like-socks-for-your-liver/ Category: Pale Ale Recipe Type: All Grain Fermentables: 8-9 lbs pale malt 1 lbs crystal malt .25 lbs chocolate malt mash at 155F Hops: .5 oz Cascade (60 min boil) .25 oz Chinook (60 min boil) .5 oz Cascade (10 min finish) Yeast: Wyeast #1056 Procedure: Mash malts at 155 F. ... http://endlessbeer.info/petes-wicked-clone/ Category: Pale Ale Recipe Type: Extract Fermentables: 2 cans Unhopped light Extract 1 lb Crystal Malt Hops: 1 oz. bullion hop 1 oz. Cascade hops 1 oz. Fuggles Yeast: Ale Yeast Procedure: Put the 1 lb crystal malt in hop bag and put in gallon of cold water. Bring water up ... http://endlessbeer.info/petes-wicked-ale/ Category: Strong Ale Recipe Type: Extract Fermentables: 6.6 lbs dark extract .5 lbs crystal malt .25 lbs black patent malt 2 tsp water crystals Hops: 1.5 oz Fuggles (45 minute boil) .5 oz Fuggles (10 minute boil) Other: 1 tsp Irish moss .5 cup black treacle Yeast: Whitbread ale yeast Procedure: ... http://endlessbeer.info/new-peculier/ Category: Lager Bock Recipe Type: Extract Fermentables: 7 lbs Light Scottish Malt Extract 1 lbs Dry Dark Malt Extract 1.5 lbs 80L Crystal Malt 6 oz Chocolate Malt 2 oz Black Patent Malt 8 oz Dextrin Malt 2/3 cup corn sugar for priming Hops: 2 oz Perle Hops (bittering) alpha=7.6% 1 ... http://endlessbeer.info/nightingale-dopplebock/